How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Salad Con Salami?

You need 16 ingredients. The key ingredients include: 1/2 cup olive oil, 1/2 cup canola oil, 1 cup white wine vinegar, 1 teaspoon garlic (pressed thru a press), and more.

Is Pasta Salad Con Salami suitable as pasta & noodles?

Yes, Pasta Salad Con Salami falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Salad Con Salami?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta Salad Con Salami Recipe

Name: Pasta Salad Con Salami
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 1/2 cup canola oil; 1 cup white wine vinegar; 1 teaspoon garlic (pressed thru a press); black pepper (lots); 1/3 lb fresh egg rotini pasta; 1/3 lb fresh spinach rotini pasta; 1/3 lb fresh red pepper rotini pasta or 1/3 lb dried tri-colored pasta; 1/3 lb salami, sliced 1/4 inch strips; 1 green bell pepper, cut into 1/4 inch wide strips no longer than 2 inches long; 1/2 red bell pepper, cut into 1/4 inch wide strips no longer than 2 inches long; 2 cups pitted black olives, quartered; 1 cup sliced green onion; 2/3 cup grated parmesan cheese; 2/3 cup grated romano cheese; 1/2 cup Italian parsley, finely chopped

Pasta Salad Con Salami

Eats Now Editorial Team · 898 kcal · Pasta & Noodles

Pasta Salad Con Salami – a delicious recipe with olive oil, canola oil, white wine vinegar, garlic, black pepper, egg rotini. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta Salad Con Salami

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