How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta In Tomato Cream Sauce?

You need 5 ingredients. The key ingredients include: 8 ounces penne or 8 ounces elbow macaroni, 1 (14 1/2 ounce) can diced tomatoes with onion and garlic, 1/2 cup chopped fresh basil or 1 teaspoon dried basil, 3/4 cup whipping cream, and more.

Is Pasta In Tomato Cream Sauce suitable as pasta & noodles?

Yes, Pasta In Tomato Cream Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta In Tomato Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta In Tomato Cream Sauce Recipe

Name: Pasta In Tomato Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces penne or 8 ounces elbow macaroni; 1 (14 1/2 ounce) can diced tomatoes with onion and garlic; 1/2 cup chopped fresh basil or 1 teaspoon dried basil; 3/4 cup whipping cream; 1/3 cup parmesan cheese

Pasta In Tomato Cream Sauce – a delicious recipe with penne, tomatoes, fresh basil, whipping cream, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces penne or 8 ounces elbow macaroni
1 (14 1/2 ounce) can diced tomatoes with onion and garlic
1/2 cup chopped fresh basil or 1 teaspoon dried basil
3/4 cup whipping cream
1/3 cup parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Pasta & Noodles

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Pasta In Tomato Cream Sauce

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