How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Fagiole?

You need 8 ingredients. The key ingredients include: 1 Tbsp. olive oil, 1 small onion, chopped, 1 clove garlic (optional), 1 potato, and more.

Is Pasta Fagiole suitable as pasta & noodles?

Yes, Pasta Fagiole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Fagiole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Fagiole Recipe

Name: Pasta Fagiole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 1 small onion, chopped; 1 clove garlic (optional); 1 potato; 1 can cannellini beans (white kidney beans); 2 Tbsp. catsup; 1 c. elbow macaroni; 2 cans water

Pasta Fagiole – a delicious recipe with olive oil, onion, clove garlic, potato, cannellini beans, catsup. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 Tbsp. olive oil
1 small onion, chopped
1 clove garlic (optional)
1 potato
1 can cannellini beans (white kidney beans)
2 Tbsp. catsup
1 c. elbow macaroni
2 cans water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
187 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta Fagiole

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