How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta E Fagioli(Macaroni And Beans) ?

You need 13 ingredients. The key ingredients include: 1/4 c. salad or olive oil, 1 clove garlic, crushed, 1 c. chopped onion, 1 (1 lb.) can Italian tomatoes (undrained), and more.

Is Pasta E Fagioli(Macaroni And Beans) suitable as pasta & noodles?

Yes, Pasta E Fagioli(Macaroni And Beans) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta E Fagioli(Macaroni And Beans) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pasta E Fagioli(Macaroni And Beans) Recipe

Name: Pasta E Fagioli(Macaroni And Beans)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. salad or olive oil; 1 clove garlic, crushed; 1 c. chopped onion; 1 (1 lb.) can Italian tomatoes (undrained); 1 tsp. salt; 1/4 tsp. ground pepper; 1/2 tsp. dried oregano leaves; 2 Tbsp. chopped parsley; 1 Tbsp. salt; 1 1/2 qt. boiling water; 1/2 pkg. (7 or 8 oz. size) shell macaroni, elbow macaroni or other tubular pasta (2 c. cooked); 1 (15 oz.) can red kidney beans or cannellini beans (undrained); grated Parmesan cheese

Try this homemade Pasta E Fagioli(Macaroni And Beans) recipe the whole family will love. Made with salad, clove garlic, onion and Italian tomatoes. Easy…

This Pasta E Fagioli(Macaroni And Beans) relies on simple, everyday ingredients such as salad or olive oil, garlic, crushed, chopped onion and salt. It comes together quickly and makes 4 servings, at about 623 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pasta E Fagioli(Macaroni And Beans)

Tips for the best results

Variations & substitutions

My Personal Notes

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