How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta De Shuto?

You need 11 ingredients. The key ingredients include: 1 lb. bulk sausage, 1 lb. ground beef, 6 c. chopped vegetables (carrots, onions, green peppers, celery, etc.), 1 (10 3/4 oz.) can condensed tomato soup (undiluted), and more.

Is Pasta De Shuto suitable as pasta & noodles?

Yes, Pasta De Shuto falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta De Shuto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta De Shuto Recipe

Name: Pasta De Shuto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. bulk sausage; 1 lb. ground beef; 6 c. chopped vegetables (carrots, onions, green peppers, celery, etc.); 1 (10 3/4 oz.) can condensed tomato soup (undiluted); 1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted); 1 (12 oz.) pkg. thin spaghetti, broken into 1-inch lengths; 1 (8 oz.) can tomato sauce; 2 tsp. chili powder; 1/2 tsp. ground cloves; 1/2 tsp. ground cinnamon; 1/2 tsp. salt

Pasta De Shuto – a delicious recipe with bulk sausage, ground beef, vegetables, tomato soup, condensed cream, thin spaghetti. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta De Shuto

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