Chicken Pasta Bake

Name: Chicken Pasta Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion; 2 garlic cloves, crushed; 2 slices bacon; 500 ml chicken stock; 600 ml cream; salt, to taste; pepper, to taste; 1 tablespoon tuscan seasoning; 4 chicken thighs, cubed; 500 g cooked pasta; 1 tablespoon cornflour; 1 cup cheese; 1 tablespoon water

Eats Now Editorial Team · 1657 kcal · Pasta & Noodles

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Chicken Pasta Bake – a delicious recipe with onion, garlic, bacon, cream, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 onion
2 garlic cloves, crushed
2 slices bacon
500 ml chicken stock
600 ml cream
salt, to taste
pepper, to taste
1 tablespoon tuscan seasoning
4 chicken thighs, cubed
500 g cooked pasta
1 tablespoon cornflour
1 cup cheese
1 tablespoon water

1
Fry onion, garlic, bacon and chicken until browned.
2
Add stock and cream and stir to combine.
3
Add chicken, salt, pepper, seasoning and cheese.
4
Add Cornflour mixed with water, stir to combine.
5
Pour mixture over cooked pasta.
6
Cook at 180C for 1/2 hour or until golden.

1657

kcal

Calories

Fat

119

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 onion, 2 garlic cloves, crushed, 2 slices bacon, 500 ml chicken stock, and more.

Yes, Chicken Pasta Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1657 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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