How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Pasta Bake?

You need 13 ingredients. The key ingredients include: 1 onion, 2 garlic cloves, crushed, 2 slices bacon, 500 ml chicken stock, and more.

Is Chicken Pasta Bake suitable as pasta & noodles?

Yes, Chicken Pasta Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Pasta Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Pasta Bake Recipe

Name: Chicken Pasta Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion; 2 garlic cloves, crushed; 2 slices bacon; 500 ml chicken stock; 600 ml cream; salt, to taste; pepper, to taste; 1 tablespoon tuscan seasoning; 4 chicken thighs, cubed; 500 g cooked pasta; 1 tablespoon cornflour; 1 cup cheese; 1 tablespoon water

Try this homemade Chicken Pasta Bake recipe the whole family will love. Made with onion, garlic, bacon and cream. Easy step-by-step instructions included.

This Chicken Pasta Bake relies on simple, everyday ingredients such as onion, garlic cloves, crushed, bacon and chicken stock. It comes together quickly and makes 4 servings, at about 1657 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1657

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chicken Pasta Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions