Cheez-It Mac And Cheese

1. 1

   Preheat oven to 375 degrees.

2. 2

   Boil macaroni until it's tender.

3. 3

   7-10 minutes (check firmness).

4. 4

   Strain and set aside.

5. 5

   Melt the butter in a medium saucepan, then add a splash of cream.

6. 6

   Add a handful of cheese and stir until combined.

7. 7

   Add another splash of cream and stir again, add more cheese and stir again.

8. 8

   Repeat this process until you only have a little cheese left (reserve that to sprinkle on top).

9. 9

   Return macaroni to pot, pour cheese sauce on top and stir.

10. 10

    Pour into an oven-safe pan or casserole dish.

11. 11

    Stir in some crushed Cheez Its and salt and pepper.

12. 12

    Sprinkle remaining cheese and Cheez-Its on top.

13. 13

    Bake for 15-20 minutes or until Cheez -Its are lightly toasted on top.

14. 14

    Serve with a chive garnish

* Per serving · 4 servings · Values may vary.

No additional tips available.