Try this homemade Pasta capperi, olive, anchovy recipe the whole family will love. Made with Ingredients, olive oil, capers and Anchovy fillets. Easy st…
This Pasta capperi, olive, anchovy relies on simple, everyday ingredients such as ingredients for 6 people:, spoon of olive oil, spoons of capers and anchovy fillets. It comes together quickly and makes 4 servings, at about 2486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026