How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta and Vegetable Salad with Chicken?

You need 11 ingredients. The key ingredients include: 12 lb vermicelli, ½ cup light olive oil, ½ cup wine vinegar, 1 teaspoon Dijon mustard, and more.

Is Pasta and Vegetable Salad with Chicken suitable as pasta & noodles?

Yes, Pasta and Vegetable Salad with Chicken falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta and Vegetable Salad with Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta and Vegetable Salad with Chicken Recipe

Name: Pasta and Vegetable Salad with Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb vermicelli; ½ cup light olive oil; ½ cup wine vinegar; 1 teaspoon Dijon mustard; 1 clove garlic or 1 teaspoon garlic powder; 10 medium mushrooms; 1 cup broccoli floret, blanched; 1 ½ cups snow peas, blanched or 1 package frozen snow peas, thawed; 12 cherry tomatoes or 1 red bell pepper, chopped; 2 cups chicken, cubed (can be left out for vegetarian); ½ cup pinole nuts (pine) (optional)

Pasta and Vegetable Salad with Chicken

Eats Now Editorial Team · 701 kcal · Pasta & Noodles

Pasta and Vegetable Salad with Chicken – a delicious recipe with vermicelli, light olive oil, wine vinegar, mustard, clove garlic, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta and Vegetable Salad with Chicken

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