Lasagne Roll-Ups Recipe

Name: Lasagne Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 noodles; 1 Tbsp. Bertolli olive oil; 1 (10 oz.) pkg. frozen spinach, thawed and squeezed dry; 2 Tbsp. minced onion; 1 small garlic clove, minced; 1 (16 oz.) container Ricotta cheese; 1/3 c. Parmesan cheese; 1/2 tsp. salt; 1 egg; 2 1/2 c. Jan's Italian tomato sauce; 1 c. shredded Mozzarella cheese

Servings: persons

12 noodles
1 Tbsp. Bertolli olive oil
1 (10 oz.) pkg. frozen spinach, thawed and squeezed dry
2 Tbsp. minced onion
1 small garlic clove, minced
1 (16 oz.) container Ricotta cheese
1/3 c. Parmesan cheese
1/2 tsp. salt
1 egg
2 1/2 c. Jan's Italian tomato sauce
1 c. shredded Mozzarella cheese

1
Cook lasagne noodles according to package directions.
2
In 2 quart saucepan, heat olive oil.
3
Cook spinach, onions and garlic clove.
4
Stir about 5 minutes until tender and clear.
5
Remove pan from heat and stir in Ricotta cheese, Parmesan cheese, salt and egg.
6
Drain lasagne noodles and put in single layer on wax paper to drain and dry.
7
Evenly spread cheese mixture on lasagne noodles.
8
Roll up each noodle jelly-roll fashion.
9
In a 9 x 13 x 2-inch baking dish, spoon about 1 cup of tomato sauce.
10
Arrange rolled noodles seam-side down in sauce.
11
Top with remaining sauce and sprinkle shredded Mozzarella cheese.
12
Cover with loose foil and bake for 30 minutes in a 375u00b0 oven.
13
Be sure the dish is bubbly and the cheese is melted.

1538

kcal

Calories

Fat

239

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 noodles, 1 Tbsp. Bertolli olive oil, 1 (10 oz.) pkg. frozen spinach, thawed and squeezed dry, 2 Tbsp. minced onion, and more.

Yes, Lasagne Roll-Ups falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagne Roll-Ups

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