How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta And Vegetable Salad?

You need 12 ingredients. The key ingredients include: 10 ounces pasta shells * see note, 1 cup frozen broccoli thawed, 1/2 cup frozen carrots thawed, 1/2 cup frozen peas thawed, and more.

Is Pasta And Vegetable Salad suitable as pasta & noodles?

Yes, Pasta And Vegetable Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta And Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta And Vegetable Salad Recipe

Name: Pasta And Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces pasta shells * see note; 1 cup frozen broccoli thawed; 1/2 cup frozen carrots thawed; 1/2 cup frozen peas thawed; 1/4 cup sliced black olives drained; 1/4 cup Parmesan cheese; 1 jar marinated artichoke hearts chopped; 1 cup red wine vinegar; 1/2 cup vegetable oil; 2 teaspoons garlic salt; 1 teaspoon black pepper or to taste; 1/2 cup mayonnaise

Pasta And Vegetable Salad

Eats Now Editorial Team · 831 kcal · Pasta & Noodles

Pasta And Vegetable Salad – a delicious recipe with pasta shells, frozen broccoli, carrots, frozen peas thawed, black olives, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta And Vegetable Salad

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