How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta And Feta Cheese Casserole?

You need 16 ingredients. The key ingredients include: 8 ounces penne pasta, 1/4 cup butter, 1 onion, chopped, 2 garlic cloves, finely chopped, and more.

Is Pasta And Feta Cheese Casserole suitable as pasta & noodles?

Yes, Pasta And Feta Cheese Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta And Feta Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta And Feta Cheese Casserole Recipe

Name: Pasta And Feta Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces penne pasta; 1/4 cup butter; 1 onion, chopped; 2 garlic cloves, finely chopped; 1 green pepper, diced; 1/4 cup all-purpose flour; 2 1/2 cups milk; 2 tablespoons tomato paste; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 8 ounces feta cheese, drained and cubed; 1/2 cup parmesan cheese, divided; 1/2 cup kalamata olive, pitted and sliced (optional); 1/4 cup pimiento, drained and diced (optional); 2 tablespoons fresh dill, chopped; 1/2 teaspoon dried oregano

Pasta And Feta Cheese Casserole

Eats Now Editorial Team · 810 kcal · Pasta & Noodles

Pasta And Feta Cheese Casserole – a delicious recipe with penne pasta, butter, onion, garlic, green pepper, flour. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pasta And Feta Cheese Casserole

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