Passover Rolls I

1. 1

   Preheat oven to 375 degrees F (190 degrees C). Lightly grease a cookie sheet.

2. 2

   In a large mixing bowl, combine matzo meal, salt, and sugar. Mix well.

3. 3

   Bring water and oil to a boil. Pour the boiling water over the matzo meal mixture, and stir until blended. Beat one egg at a time into the mixture. Let stand 15 minutes.

4. 4

   Shape the dough into rolls with oiled hands. Arrange rolls on the prepared cookie sheet.

5. 5

   Bake at 375 degrees F (190 degrees C) for 50 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.