Passover Bulkes (Cream Puffs)

1. 1

   Bring water, shortening, sugar and salt to boil.

2. 2

   Remove from heat.

3. 3

   Add cake meal all at once and stir till mixture forms a ball.

4. 4

   Add eggs one at a time, blending each egg well before adding next.

5. 5

   Place heaping tablespoon on ungreased cookie sheet about two inches apart.

6. 6

   Bake 10 minutes at 450F.

7. 7

   Then turn oven down to 350F

8. 8

   Bake 30 to 40 minutes, depending on oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.