How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Party Sandwich Loaf?

You need 13 ingredients. The key ingredients include: 1 loaf unsliced sandwich bread, 1 stick margarine, 1 (12 oz.) container egg salad, 1 (12 oz.) container chicken salad, and more.

Is Party Sandwich Loaf suitable as salads?

Yes, Party Sandwich Loaf falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Party Sandwich Loaf?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Party Sandwich Loaf Recipe

Name: Party Sandwich Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf unsliced sandwich bread; 1 stick margarine; 1 (12 oz.) container egg salad; 1 (12 oz.) container chicken salad; 1 (12 oz.) container pimiento cheese; 1 (8 oz.) pkg. cream cheese; 1 (8 oz.) container sour cream; 2 heads fresh dill or if dill seed is used, 1/2 tsp. in bottom of jar and 1/2 tsp. in top of jar; 2 hot peppers (1 red and 1 green); 2 garlic cloves; 1 qt. white vinegar (undistilled); 1/2 c. pure salt (not iodized); 1 c. water

Try this homemade Party Sandwich Loaf recipe the whole family will love. Made with bread, margarine, egg salad and chicken salad. Easy step-by-step inst…

This Party Sandwich Loaf relies on simple, everyday ingredients such as loaf unsliced sandwich bread, margarine, (12 oz.) container egg salad and (8 oz.) pkg. cream cheese. It comes together quickly and makes 4 servings, at about 406 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Party Sandwich Loaf

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions