How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmigiana Chicken Cutlets?

You need 9 ingredients. The key ingredients include: 8 boneless chicken breasts, 1 egg, 2 tablespoons water, 1 teaspoon salt, and more.

Is Parmigiana Chicken Cutlets suitable as meat & poultry?

Yes, Parmigiana Chicken Cutlets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Parmigiana Chicken Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmigiana Chicken Cutlets Recipe

Name: Parmigiana Chicken Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 boneless chicken breasts; 1 egg; 2 tablespoons water; 1 teaspoon salt; 1/2 cup italian seasoned fine dry bread crumbs; 1/4 cup oil; 21 ounces sauce; spaghetti; 4 slices mozzarella cheese

Parmigiana Chicken Cutlets – a delicious recipe with chicken breasts, egg, water, salt, italian seasoned fine dry bread crumbs, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 boneless chicken breasts
1 egg
2 tablespoons water
1 teaspoon salt
1/2 cup italian seasoned fine dry bread crumbs
1/4 cup oil
21 ounces sauce
spaghetti
4 slices mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pennsylvania Dutch Spiced Beef Casserole
Missouri Kraut
Hamburger Chop Suey
Chicken Supreme

Parmigiana Chicken Cutlets

How did you like this recipe?

Frequently Asked Questions