Parmesan Pork Chops

1. 1

   Preheat oven to 450 degrees

2. 2

   Mix the part, breadcrumbs, and seasoning on a plate.

3. 3

   Heat the oil in a cast-iron skillet over medium-high heat.

4. 4

   Push the pork chops into the breadcrumbs to thoroughly coat each side.

5. 5

   Cook chops 2 minutes on each side to brown. Then put the pan into the oven and cook 8 - 10 minutes, until at least 145 degrees internally.

* Per serving · 4 servings · Values may vary.

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