How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon & Blue Cheese Beer Bread?

You need 6 ingredients. The key ingredients include: 3 cups SELF RISING Flour, Unsifted, 3 Tablespoons Sugar, 1 bottle (12 Oz. Bottle) Beer (The Darker, The Better), 1/3 cups Blue Cheese, Crumbled, and more.

Is Bacon & Blue Cheese Beer Bread suitable as meat & poultry?

Yes, Bacon & Blue Cheese Beer Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon & Blue Cheese Beer Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon & Blue Cheese Beer Bread Recipe

Name: Bacon & Blue Cheese Beer Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups SELF RISING Flour, Unsifted; 3 Tablespoons Sugar; 1 bottle (12 Oz. Bottle) Beer (The Darker, The Better); 1/3 cups Blue Cheese, Crumbled; 1/3 cups Bacon, Finely Crumbled; 1/2 sticks Margarine, Melted

Bake this irresistible Bacon & Blue Cheese Beer Bread at home. Made with Flour, Sugar, Better and Cheese. Easy step-by-step instructions included.

This Bacon & Blue Cheese Beer Bread relies on simple, everyday ingredients such as self rising flour, unsifted, sugar, blue cheese, crumbled and bacon, finely crumbled. It comes together quickly and makes 4 servings, at about 517 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 cups SELF RISING Flour, Unsifted
3 Tablespoons Sugar
1 bottle (12 Oz. Bottle) Beer (The Darker, The Better)
1/3 cups Blue Cheese, Crumbled
1/3 cups Bacon, Finely Crumbled
1/2 sticks Margarine, Melted

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Quick Info

Servings
4 servings
Calories
517 kcal
Category
Meat & Poultry

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