How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan-Crusted Tilapia?

You need 6 ingredients. The key ingredients include: 4 -6 tilapia fillets (or similar), ¼ teaspoon garlic powder (to taste), ½ teaspoon lemon pepper (to taste), ⅓ cup fresh parmesan cheese, finely grated, and more.

Is Parmesan-Crusted Tilapia suitable as seafood?

Yes, Parmesan-Crusted Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Parmesan-Crusted Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan-Crusted Tilapia Recipe

Name: Parmesan-Crusted Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 tilapia fillets (or similar); ¼ teaspoon garlic powder (to taste); ½ teaspoon lemon pepper (to taste); ⅓ cup fresh parmesan cheese, finely grated; 2 tablespoons butter; pepper

Parmesan-Crusted Tilapia – a delicious recipe with tilapia, garlic, lemon pepper, parmesan cheese, butter, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 -6 tilapia fillets (or similar)
¼ teaspoon garlic powder (to taste)
½ teaspoon lemon pepper (to taste)
⅓ cup fresh parmesan cheese, finely grated
2 tablespoons butter
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Parmesan-Crusted Tilapia

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