How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Fish Sticks?

You need 8 ingredients. The key ingredients include: 1/2 cup dry bread crumbs, 1/2 teaspoon salt, 1/2 teaspoon paprika, 1/2 teaspoon lemon-pepper seasoning, and more.

Is Homemade Fish Sticks suitable as seafood?

Yes, Homemade Fish Sticks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Homemade Fish Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Fish Sticks Recipe

Name: Homemade Fish Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup dry bread crumbs; 1/2 teaspoon salt; 1/2 teaspoon paprika; 1/2 teaspoon lemon-pepper seasoning; 1/2 cup all-purpose flour; 1 large egg, beaten; 3/4 pound cod fillets, cut into 1-inch strips; Butter-flavored cooking spray

Homemade Fish Sticks – a delicious recipe with bread crumbs, salt, paprika, lemon-pepper seasoning, all-purpose, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup dry bread crumbs
1/2 teaspoon salt
1/2 teaspoon paprika
1/2 teaspoon lemon-pepper seasoning
1/2 cup all-purpose flour
1 large egg, beaten
3/4 pound cod fillets, cut into 1-inch strips
Butter-flavored cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Seafood

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