How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Baked Halibut?

You need 9 ingredients. The key ingredients include: 2 halibut steaks, 6 tablespoons grated parmesan cheese, 1/4 teaspoon salt, 1/4 teaspoon fresh cracked pepper, and more.

Is Parmesan Baked Halibut suitable as seafood?

Yes, Parmesan Baked Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Parmesan Baked Halibut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan Baked Halibut Recipe

Name: Parmesan Baked Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 halibut steaks; 6 tablespoons grated parmesan cheese; 1/4 teaspoon salt; 1/4 teaspoon fresh cracked pepper; 1 large egg; 1 tablespoon oil; 2 tablespoons flour; 1/2 teaspoon paprika; 2 tablespoons milk

Parmesan Baked Halibut – a delicious recipe with parmesan cheese, salt, fresh cracked pepper, egg, oil, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 halibut steaks
6 tablespoons grated parmesan cheese
1/4 teaspoon salt
1/4 teaspoon fresh cracked pepper
1 large egg
1 tablespoon oil
2 tablespoons flour
1/2 teaspoon paprika
2 tablespoons milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hidden Valley Ranch Oyster Crackers
Spicy Broiled Redfish
Shrimp Salad
Scalloped Potatoes

Parmesan Baked Halibut

How did you like this recipe?

Frequently Asked Questions