Try this homemade Parmesan and Balsamic Roasted Cauliflower recipe the whole family will love. Made with cauliflower, olive oil, marjoram dried and salt…
This Parmesan and Balsamic Roasted Cauliflower relies on simple, everyday ingredients such as olive oil, extra-virgin, marjoram dried, or to taste, salt or to taste and x black pepper to taste. It comes together quickly and makes 4 servings, at about 129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026