How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parma Rosa?

You need 14 ingredients. The key ingredients include: creamy roasted tomato garlic sauce, 10-12 of very ripe roma tomato, bulb separated , peeled, end trimmed, cloves of garlic..to taste, couple sprigs of fresh thyme, and more.

Is Parma Rosa suitable as pasta & noodles?

Yes, Parma Rosa falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Parma Rosa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parma Rosa Recipe

Name: Parma Rosa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: creamy roasted tomato garlic sauce; 10-12 of very ripe roma tomato; bulb separated , peeled, end trimmed, cloves of garlic..to taste; couple sprigs of fresh thyme; one medium onion; splash xtra vrgin olive oil; varies S and P; 1 qt half and half; 1/2 lb shredded Fontinella or other hard cheese; 1/2 teaspoon marjoram; 1/4 teaspoon cinnamon; 1 tablespoon fresh chopped basil; pasta...your favorite shape..cooked your favorite way ..,ready for sauce; as you like pasta

Try this homemade Parma Rosa recipe the whole family will love. Made with garlic sauce, roma tomato, garlic and couple sprigs. Easy step-by-step instruc…

This Parma Rosa relies on simple, everyday ingredients such as of very ripe roma tomato, couple sprigs of fresh thyme, one medium onion and splash xtra vrgin olive oil. It comes together quickly and makes 4 servings, at about 307 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Parma Rosa

Tips for the best results

Variations & substitutions

My Personal Notes

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