How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paprika Fish?

You need 6 ingredients. The key ingredients include: 3 Tbsp. melted butter, 2 tsp. lemon juice, 1 tsp. Dijon mustard, 1 tsp. paprika, and more.

Is Paprika Fish suitable as seafood?

Yes, Paprika Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Paprika Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paprika Fish Recipe

Name: Paprika Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. melted butter; 2 tsp. lemon juice; 1 tsp. Dijon mustard; 1 tsp. paprika; 1/2 tsp. seasoned pepper; 1 lb. fresh white fish fillets

Paprika Fish – a delicious recipe with butter, lemon juice, mustard, paprika, pepper, fresh white fish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. melted butter
2 tsp. lemon juice
1 tsp. Dijon mustard
1 tsp. paprika
1/2 tsp. seasoned pepper
1 lb. fresh white fish fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crabmeat Tostadas
Lobster Vinaigrette
Fettuccine with Shrimp and Mussels
Nick's Fish Tacos

Paprika Fish

How did you like this recipe?

Frequently Asked Questions