How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paprika Chicken Baked With Mushroom Soup?

You need 8 ingredients. The key ingredients include: 6 lb. deboned chicken breasts, 1 c. all-purpose flour, 6 Tbsp. paprika, pepper to taste, and more.

Is Paprika Chicken Baked With Mushroom Soup suitable as soups & stews?

Yes, Paprika Chicken Baked With Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Paprika Chicken Baked With Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paprika Chicken Baked With Mushroom Soup Recipe

Name: Paprika Chicken Baked With Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lb. deboned chicken breasts; 1 c. all-purpose flour; 6 Tbsp. paprika; pepper to taste; 1/2 c. margarine; 2 cans condensed cream of mushroom soup; 1 can celery soup; parsley flakes to taste

Paprika Chicken Baked With Mushroom Soup – a delicious recipe with chicken breasts, flour, paprika, pepper, margarine, condensed cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 lb. deboned chicken breasts
1 c. all-purpose flour
6 Tbsp. paprika
pepper to taste
1/2 c. margarine
2 cans condensed cream of mushroom soup
1 can celery soup
parsley flakes to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1465 kcal
Category
Soups & Stews

Eats Now Editorial Team

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