How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pappaw'S Goulash?

You need 16 ingredients. The key ingredients include: 2 lb. hamburger, browned, 4 diced potatoes, 3 onions, chopped, 1 can green beans, and more.

Is Pappaw'S Goulash suitable as soups & stews?

Yes, Pappaw'S Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pappaw'S Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pappaw'S Goulash Recipe

Name: Pappaw'S Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hamburger, browned; 4 diced potatoes; 3 onions, chopped; 1 can green beans; 1 can pinto beans; 2 cans red kidney beans; 1 can butter beans; 1 can great Northern beans; 1 can sweet peas; 1 can whole kernel corn; 1 can hominy; 1 large can tomato juice; 1 can tomatoes; 2 pkg. chili seasoning mix; 1 can carrots; 1 can diced tomatoes with green chilies

Try this homemade Pappaw'S Goulash recipe the whole family will love. Made with hamburger, potatoes, onions and green beans. Easy step-by-step instructi…

This Pappaw'S Goulash relies on simple, everyday ingredients such as hamburger, browned, diced potatoes, onions, chopped and green beans. It comes together quickly and makes 4 servings, at about 1981 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1981

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pappaw'S Goulash

Tips for the best results

Variations & substitutions

My Personal Notes

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