How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panzanella ?

You need 12 ingredients. The key ingredients include: 4 cups cubed whole-grain country bread, 3 tomatoes (about 2 pounds), chopped, 1/2 red onion, thinly sliced, 1/4 cup reduced-sodium fat-free chicken broth, and more.

Is Panzanella suitable as soups & stews?

Yes, Panzanella falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Panzanella ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Panzanella Recipe

Name: Panzanella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 cups cubed whole-grain country bread; 3 tomatoes (about 2 pounds), chopped; 1/2 red onion, thinly sliced; 1/4 cup reduced-sodium fat-free chicken broth; 2 tablespoons red wine or balsamic vinegar; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 cup mini mozzarella balls, quartered; 1 cup roasted red pepper, thinly sliced; 1/4 cup turkey pepperoni, thinly sliced; 1/4 cup packed fresh basil; 1 teaspoon chopped fresh thyme

Panzanella – a delicious recipe with bread, tomatoes, red onion, chicken broth, red wine, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Panzanella

How did you like this recipe?

Frequently Asked Questions