How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pannekoeken?

You need 7 ingredients. The key ingredients include: 4 eggs, 2 Tbsp. sugar, 1/2 tsp. salt, 2 c. milk, and more.

Is Pannekoeken suitable as meat & poultry?

Yes, Pannekoeken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pannekoeken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pannekoeken Recipe

Name: Pannekoeken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 Tbsp. sugar; 1/2 tsp. salt; 2 c. milk; 3/4 c. flour; 1/4 lb. margarine; 1/2 lb. bacon

Pannekoeken – a delicious recipe with eggs, sugar, salt, milk, flour, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 eggs
2 Tbsp. sugar
1/2 tsp. salt
2 c. milk
3/4 c. flour
1/4 lb. margarine
1/2 lb. bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pannekoeken

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