Pancit

1. 1

   Soak the pancit bihon noodles to soften for 10 minutes

2. 2

   Grease a large pan or wok with oil. Saute garlic and onions.

3. 3

   Add the chicken broth. then shredded chicken breast until cooked. then add all the vegetables & cok until tender 5 - 7 minutes.

4. 4

   Mix in the pancit bihon noodles and add the soy sauce,

5. 5

   Cook for about 5 minutes or until the noodles are soft.

6. 6

   Salt and pepper to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.