How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pancakes - Low Cholesterol?

You need 5 ingredients. The key ingredients include: 1/2 c. nonfat milk, 3/4 c. water, 1 c. flour, 2 tsp. baking powder, and more.

Is Pancakes - Low Cholesterol suitable as breakfast?

Yes, Pancakes - Low Cholesterol falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pancakes - Low Cholesterol?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pancakes - Low Cholesterol Recipe

Name: Pancakes - Low Cholesterol
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. nonfat milk; 3/4 c. water; 1 c. flour; 2 tsp. baking powder; 1/2 tsp. salt

Pancakes - Low Cholesterol – a delicious recipe with nonfat milk, water, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 c. nonfat milk
3/4 c. water
1 c. flour
2 tsp. baking powder
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Breakfast

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Pancakes - Low Cholesterol

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