How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pancake Syrup?

You need 6 ingredients. The key ingredients include: 3 c. granulated sugar, 1 1/2 c. water, 3 Tbsp. molasses, 1 tsp. vanilla, and more.

Is Pancake Syrup suitable as breakfast?

Yes, Pancake Syrup falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pancake Syrup?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pancake Syrup Recipe

Name: Pancake Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. granulated sugar; 1 1/2 c. water; 3 Tbsp. molasses; 1 tsp. vanilla; 2 tsp. butter; 1 tsp. maple extract

Pancake Syrup – a delicious recipe with granulated sugar, water, molasses, vanilla, butter, maple. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 c. granulated sugar
1 1/2 c. water
3 Tbsp. molasses
1 tsp. vanilla
2 tsp. butter
1 tsp. maple extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
718 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pancake Syrup

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