How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan-Seared Cod With Basil Sauce?

You need 8 ingredients. The key ingredients include: 1/4 c. fresh basil, minced, 1/4 c. fat-free chicken broth, 2 Tbsp. fresh grated Parmesan cheese, 4 tsp. extra-virgin olive oil, and more.

Is Pan-Seared Cod With Basil Sauce suitable as seafood?

Yes, Pan-Seared Cod With Basil Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pan-Seared Cod With Basil Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan-Seared Cod With Basil Sauce Recipe

Name: Pan-Seared Cod With Basil Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. fresh basil, minced; 1/4 c. fat-free chicken broth; 2 Tbsp. fresh grated Parmesan cheese; 4 tsp. extra-virgin olive oil; 1 tsp. salt, divided; 2 garlic cloves, minced; 1 (6 oz.) cod fillet; 1/4 tsp. black pepper

Pan-Seared Cod With Basil Sauce – a delicious recipe with fresh basil, chicken broth, Parmesan cheese, extra-virgin olive oil, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. fresh basil, minced
1/4 c. fat-free chicken broth
2 Tbsp. fresh grated Parmesan cheese
4 tsp. extra-virgin olive oil
1 tsp. salt, divided
2 garlic cloves, minced
1 (6 oz.) cod fillet
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
Seafood

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Pan-Seared Cod With Basil Sauce

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