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["Preheat the oven to 400 degrees.", "Season the salmon steak with olive oil and Essence.", "In a saute pan, heat 1 tablespoon olive oil.", "When the pan is smoking hot, sear the salmon for 2 minutes on each side.", "Remove from the heat and place in the oven.", "Roast for 8 to 10 minutes for medium-rare.", "In a saute pan, heat the remaining olive oil.", "When the pan is hot, saute the shallots for 30 seconds.", "Add the garlic cloves, fava beans and tomatoes.", "Saute for 2 to 3 minutes.", "Season with salt and pepper.", "Deglaze the pan with the white wine.", "Stir in the chopped herbs.", "Bring the mixture up to a boil and remove from the heat.", "Spoon the fava beans and tomatoes onto the plate.", "Place the salmon steak in the center of the sauce.", "Garnish with a pile of parsnips, chives and Essence.", "Combine all ingredients thoroughly and store in an airtight jar or container.", "Yield: about 2/3 cup", "Recipe from ""New New Orleans Cooking"
