How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Fried Salmon With Cream Cheese Pesto?

You need 7 ingredients. The key ingredients include: 1 lb salmon, cut into 4 pieces, 8 ounces cream cheese, 2 tablespoons half-and-half, 2 tablespoons pesto sauce, and more.

Is Pan Fried Salmon With Cream Cheese Pesto suitable as seafood?

Yes, Pan Fried Salmon With Cream Cheese Pesto falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pan Fried Salmon With Cream Cheese Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Fried Salmon With Cream Cheese Pesto Recipe

Name: Pan Fried Salmon With Cream Cheese Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb salmon, cut into 4 pieces; 8 ounces cream cheese; 2 tablespoons half-and-half; 2 tablespoons pesto sauce; 2 tablespoons olive oil; 1/2 teaspoon kosher salt; 1/4 teaspoon ground black pepper

Pan Fried Salmon With Cream Cheese Pesto – a delicious recipe with salmon, cream cheese, pesto sauce, olive oil, kosher salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb salmon, cut into 4 pieces
8 ounces cream cheese
2 tablespoons half-and-half
2 tablespoons pesto sauce
2 tablespoons olive oil
1/2 teaspoon kosher salt
1/4 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Seafood

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Pan Fried Salmon With Cream Cheese Pesto

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