Pan De Polvos (Powder Bread)

1. 1

   In a large bowl, make a cinnamon sugar mixture. Set aside.

2. 2

   Add anise extract to the cup of water.

3. 3

   Stir flour, sugar and yeast together.

4. 4

   Add shortening, leaving approximately 1/2 inch in can.

5. 5

   Gradually add water/anise mixture.

6. 6

   Work the dough until it is one big ball.

7. 7

   Using small amounts of dough, roll out and cut with a small cookie cutter (no larger than 1 inch), or cut dough into small shapes with a knife or pizza cutter.

8. 8

   Bake cookies at 325F for approximately 15-17 minutes or until they are golden brown.

9. 9

   Immediately put the cookies in the large bowl with the cinnamon sugar mixture and coat cookies with the cinnamon sugar before transferring them to a serving bowl.

* Per serving · 4 servings · Values may vary.