Pan Barbecued Steak

Name: Pan Barbecued Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak; 1/2 tsp. salt; 1/2 tsp. pepper; 3 Tbsp. shortening; 1/3 c. chopped onion; 1/3 c. chopped celery; 1/2 tsp. garlic powder; 2 Tbsp. brown sugar; 2 Tbsp. prepared mustard; 2 Tbsp. Worcestershire sauce; 2 tsp. lemon juice; dash of hot sauce; 1 can tomato soup; 1/2 c. ketchup

Eats Now Editorial Team · 408 kcal · Soups & Stews

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Pan Barbecued Steak – a delicious recipe with salt, pepper, shortening, onion, celery, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. round steak
1/2 tsp. salt
1/2 tsp. pepper
3 Tbsp. shortening
1/3 c. chopped onion
1/3 c. chopped celery
1/2 tsp. garlic powder
2 Tbsp. brown sugar
2 Tbsp. prepared mustard
2 Tbsp. Worcestershire sauce
2 tsp. lemon juice
dash of hot sauce
1 can tomato soup
1/2 c. ketchup

1
Salt and pepper steak. Brown in shortening. Remove meat from pan. Cook onion and celery in pan until tender. Return meat to pan.
2
Mix remaining ingredients to make a sauce.
3
Pour sauce over steak. Cover and bake at 350u00b0 for 1 1/2 hours. This is great with rice.

408

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb. round steak, 1/2 tsp. salt, 1/2 tsp. pepper, 3 Tbsp. shortening, and more.

Yes, Pan Barbecued Steak falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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