How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paleo Chili - You Won'T Miss The Beans?

You need 23 ingredients. The key ingredients include: 1 tablespoon extra-virgin olive oil, 1 large yellow onion, chopped, 2 cloves garlic, chopped, 2 pounds ground beef, and more.

Is Paleo Chili - You Won'T Miss The Beans suitable as soups & stews?

Yes, Paleo Chili - You Won'T Miss The Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Paleo Chili - You Won'T Miss The Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paleo Chili - You Won'T Miss The Beans Recipe

Name: Paleo Chili - You Won'T Miss The Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra-virgin olive oil; 1 large yellow onion, chopped; 2 cloves garlic, chopped; 2 pounds ground beef; 1 pound bulk Italian sausage; 2 (15 ounce) cans diced tomatoes; 1 (6 ounce) can tomato paste; 2 zucchini, diced; 4 carrots, peeled and diced; 2 red bell peppers, seeded and chopped; 3 stalks celery, chopped; 1 green chile pepper, seeded and chopped; 2 tablespoons chili powder; 4 teaspoons beef bone broth powder; 1 tablespoon Worcestershire sauce; 1 tablespoon dried oregano; 2 teaspoons hot sauce; 1 teaspoon paprika; 1 teaspoon ground cumin; 1 teaspoon dried basil; 1 teaspoon salt; 1 teaspoon ground black pepper; 1 teaspoon cayenne pepper

Warm up with this hearty Paleo Chili - You Won'T Miss The Beans recipe. Made with extra-virgin olive oil, yellow onion, garlic and ground beef. Easy ste…

This Paleo Chili - You Won'T Miss The Beans relies on simple, everyday ingredients such as extra-virgin olive oil, large yellow onion, chopped, garlic, chopped and ground beef. It comes together quickly and makes 4 servings, at about 742 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Paleo Chili - You Won'T Miss The Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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