Paella(Spain) Recipe

Name: Paella(Spain)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frying chicken, cut into small pieces; 3/4 c. olive oil; 1 lb. bacon, cut into 1-inch; 1 clove garlic, peeled and chopped fine; 2 big onions, sliced; 1 can tomato puree; 1 tsp. paprika; 2 c. white rice; 6 big shrimp, boiled; 2 big crabs, boiled and cut into quarters; 20 big clams, boiled in 5 c. water; 5 c. water (water in which clams were cooked); 1/2 c. green peas (frozen); 1 large sweet red or green pepper, cut into 8 pieces; salt and black ground pepper

Servings: persons

1 frying chicken, cut into small pieces
3/4 c. olive oil
1 lb. bacon, cut into 1-inch
1 clove garlic, peeled and chopped fine
2 big onions, sliced
1 can tomato puree
1 tsp. paprika
2 c. white rice
6 big shrimp, boiled
2 big crabs, boiled and cut into quarters
20 big clams, boiled in 5 c. water
5 c. water (water in which clams were cooked)
1/2 c. green peas (frozen)
1 large sweet red or green pepper, cut into 8 pieces
salt and black ground pepper

1
Fry the chicken and set aside.
2
Fry garlic in remaining oil until brown.
3
Add onion, then bacon cubes and fried chicken.
4
Add tomato puree, paprika, sweet pepper and the water in which clams were cooked.
5
Add rice and allow to simmer until mixture is almost dry and the rice cooked.
6
Add the prawns, crabs, clams and peas and cover well.
7
Continue cooking over low heat until all the water has dried up.
8
Add salt and pepper to taste.
9
Serve hot.

6570

kcal

Calories

645

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 frying chicken, cut into small pieces, 3/4 c. olive oil, 1 lb. bacon, cut into 1-inch, 1 clove garlic, peeled and chopped fine, and more.

Yes, Paella(Spain) falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paella(Spain)

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