Oyster Corn

Name: Oyster Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream-style corn; cream or milk; 2 Tbsp. margarine; 2 Tbsp. flour; salt to taste; sugar to taste; 2 beaten eggs; 2 cans oysters; 1/2 c. cracker crumbs; margarine to dot over crumbs

Eats Now Editorial Team · 444 kcal · Seafood

Jump to Recipe

Oyster Corn – a delicious recipe with cream-style corn, cream, margarine, flour, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream-style corn
cream or milk
2 Tbsp. margarine
2 Tbsp. flour
salt to taste
sugar to taste
2 beaten eggs
2 cans oysters
1/2 c. cracker crumbs
margarine to dot over crumbs

1
Drain corn and add enough cream to juice of corn to make 1 cup. Melt margarine.
2
Add flour, sugar and salt.
3
Pour in juice and cream to make sauce.
4
Add corn and eggs.
5
Layer oysters.
6
Cover with corn and crumbs.
7
Dot with margarine.
8
Put in 2-quart Pyrex dish.
9
Cook over hot water 45 minutes in a 350u00b0 oven.
10
Yields 12 servings.

444

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 can cream-style corn, cream or milk, 2 Tbsp. margarine, 2 Tbsp. flour, and more.

Yes, Oyster Corn falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon Tacos
Cocktail Crab Dip
Crab Cakes
Salmon Ball

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy