How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Casserole?

You need 4 ingredients. The key ingredients include: 3 (8 oz.) containers fresh oysters, 3 sleeves saltine crackers, crushed, 3/4 stick butter, 1/2 pt. whipping cream.

Is Oyster Casserole suitable as seafood?

Yes, Oyster Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Casserole Recipe

Name: Oyster Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) containers fresh oysters; 3 sleeves saltine crackers, crushed; 3/4 stick butter; 1/2 pt. whipping cream

Oyster Casserole – a delicious recipe with containers fresh oysters, crackers, butter, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 (8 oz.) containers fresh oysters
3 sleeves saltine crackers, crushed
3/4 stick butter
1/2 pt. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Seafood

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Oyster Casserole

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