How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Bisque?

You need 9 ingredients. The key ingredients include: 1 quart oyster, ½ cup celery, chopped, 1 green bell pepper, seeded and chopped, 1 tablespoon butter, and more.

Is Oyster Bisque suitable as seafood?

Yes, Oyster Bisque falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Bisque Recipe

Name: Oyster Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart oyster; ½ cup celery, chopped; 1 green bell pepper, seeded and chopped; 1 tablespoon butter; 1 tablespoon flour; 1 quart milk; 1 teaspoon salt; ¼ teaspoon pepper; Worcestershire sauce, to taste

Oyster Bisque – a delicious recipe with oyster, celery, green bell pepper, butter, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 quart oyster
½ cup celery, chopped
1 green bell pepper, seeded and chopped
1 tablespoon butter
1 tablespoon flour
1 quart milk
1 teaspoon salt
¼ teaspoon pepper
Worcestershire sauce, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67 kcal
Category
Seafood

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Oyster Bisque

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