How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Floribbean Fish Burgers With Tropical Sauce?

You need 19 ingredients. The key ingredients include: 1/2 cup fat-free mayonnaise, 1 tablespoon minced fresh cilantro, 1 tablespoon minced chives, 1 tablespoon sweet pickle relish, and more.

Is Floribbean Fish Burgers With Tropical Sauce suitable as seafood?

Yes, Floribbean Fish Burgers With Tropical Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Floribbean Fish Burgers With Tropical Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Floribbean Fish Burgers With Tropical Sauce Recipe

Name: Floribbean Fish Burgers With Tropical Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fat-free mayonnaise; 1 tablespoon minced fresh cilantro; 1 tablespoon minced chives; 1 tablespoon sweet pickle relish; 1 tablespoon lime juice; 1 teaspoon grated lime zest; 1-1/2 teaspoons Caribbean jerk seasoning; 1/8 teaspoon hot pepper sauce; 1 egg white, lightly beaten; 4 green onions, chopped; 1/3 cup soft bread crumbs; 2 tablespoons minced fresh cilantro; 2 teaspoons Caribbean jerk seasoning; 1 garlic clove, minced; 1/8 teaspoon salt; 1-1/2 pounds grouper or red snapper fillets; 6 kaiser rolls, split; 6 lettuce leaves; 1 medium ripe avocado, peeled and cut into 12 slices

Try this homemade Floribbean Fish Burgers With Tropical Sauce recipe the whole family will love. Made with mayonnaise, fresh cilantro, chives and sweet …

This Floribbean Fish Burgers With Tropical Sauce relies on simple, everyday ingredients such as fat-free mayonnaise, minced fresh cilantro, minced chives and sweet pickle relish. It comes together quickly and makes 4 servings, at about 344 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Floribbean Fish Burgers With Tropical Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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