How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyako Donburi?

You need 11 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 3/4 pound skinless, boneless chicken breast halves - cut into strips, 1/2 onion, thinly sliced, 1 cup chicken broth, and more.

Is Oyako Donburi suitable as soups & stews?

Yes, Oyako Donburi falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oyako Donburi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyako Donburi Recipe

Name: Oyako Donburi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 tablespoon vegetable oil; 3/4 pound skinless, boneless chicken breast halves - cut into strips; 1/2 onion, thinly sliced; 1 cup chicken broth; 6 dried shiitake mushrooms, soaked until soft, then sliced into strips; 1 carrot, julienned; 2 tablespoons white sugar; 4 tablespoons soy sauce; 1/2 teaspoon salt; 1/2 cup chopped green onions; 5 eggs, beaten

Oyako Donburi – a delicious recipe with vegetable oil, skinless, onion, chicken broth, shiitake mushrooms, carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Oyako Donburi

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