How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Stroganoff(Smells So Good!) ?

You need 10 ingredients. The key ingredients include: 3 lb. boneless chuck, fillet or any nice lean piece beef, 1 can cream of chicken soup, 1 can cream of celery soup, 1 can cream of mushroom soup, and more.

Is Oven Stroganoff(Smells So Good!) suitable as soups & stews?

Yes, Oven Stroganoff(Smells So Good!) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Stroganoff(Smells So Good!) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Stroganoff(Smells So Good!) Recipe

Name: Oven Stroganoff(Smells So Good!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. boneless chuck, fillet or any nice lean piece beef; 1 can cream of chicken soup; 1 can cream of celery soup; 1 can cream of mushroom soup; 1 c. Burgundy wine; 1 pkg. dry Lipton onion soup mix; 1 tsp. garlic powder; 1 tsp. Worcestershire sauce; 1 can mushroom pieces (I prefer fresh mushrooms); 1 pt. sour cream (to be stirred in before serving)

Try this homemade Oven Stroganoff(Smells So Good!) recipe the whole family will love. Made with boneless chuck, cream of chicken soup, cream of celery s…

This Oven Stroganoff(Smells So Good!) relies on simple, everyday ingredients such as cream of chicken soup, cream of celery soup, cream of mushroom soup and burgundy wine. It comes together quickly and makes 4 servings, at about 1147 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1147

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Oven Stroganoff(Smells So Good!)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions