How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Stew?

You need 11 ingredients. The key ingredients include: 1 c. bouillon or 1 beef bouillon cube and 1 c. water, 1 can tomato soup, 1 can potatoes, 1 1/2 lb. stew meat, and more.

Is Oven Stew suitable as soups & stews?

Yes, Oven Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Stew Recipe – Eats Now

Name: Oven Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 c. bouillon or 1 beef bouillon cube and 1 c. water; 1 can tomato soup; 1 can potatoes; 1 1/2 lb. stew meat; 1/2 c. bread crumbs; 1 (No. 2) can carrots; 1 (No. 2) can tomatoes; 1 can onions; 1 1/2 tsp. salt; 1/4 tsp. pepper; 1 Tbsp. brown sugar

Oven Stew – a delicious recipe with bouillon, tomato soup, potatoes, stew meat, bread crumbs, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Oven Stew

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