How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Simmered Beef Stew?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. boneless stew meat, cut in 1-inch cubes, 1 pkg. dry onion soup mix, 1 (3/4 oz.) pkg. mushroom gravy mix, 1/8 tsp. pepper, and more.

Is Oven Simmered Beef Stew suitable as soups & stews?

Yes, Oven Simmered Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Simmered Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Simmered Beef Stew Recipe

Name: Oven Simmered Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. boneless stew meat, cut in 1-inch cubes; 1 pkg. dry onion soup mix; 1 (3/4 oz.) pkg. mushroom gravy mix; 1/8 tsp. pepper; 1 c. dry red wine; 1/2 c. water; 6 carrots, cut 3/4-inch pieces; 3 medium potatoes, cut in 1-inch cubes; 1/2 lb. fresh mushrooms, sliced

Oven Simmered Beef Stew – a delicious recipe with boneless stew meat, onion soup, mushroom gravy mix, pepper, red wine, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. boneless stew meat, cut in 1-inch cubes
1 pkg. dry onion soup mix
1 (3/4 oz.) pkg. mushroom gravy mix
1/8 tsp. pepper
1 c. dry red wine
1/2 c. water
6 carrots, cut 3/4-inch pieces
3 medium potatoes, cut in 1-inch cubes
1/2 lb. fresh mushrooms, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Soups & Stews

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