How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-roasted Asparagus?

You need 6 ingredients. The key ingredients include: 3 tbsp Olive oil, 1 Grated Parmesan cheese, 1 Garlic minced, 1 tsp Sea salt, and more.

Is Oven-roasted Asparagus suitable as vegetarian?

Yes, Oven-roasted Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Oven-roasted Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-roasted Asparagus Recipe

Name: Oven-roasted Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp Olive oil; 1 Grated Parmesan cheese; 1 Garlic minced; 1 tsp Sea salt; 1/2 tsp Black pepper; 1 tbsp Lemon juice

Oven-roasted Asparagus – a delicious recipe with Olive oil, Parmesan cheese, Garlic, salt, Black pepper, Lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 tbsp Olive oil
1 Grated Parmesan cheese
1 Garlic minced
1 tsp Sea salt
1/2 tsp Black pepper
1 tbsp Lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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