How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Jambalaya?

You need 13 ingredients. The key ingredients include: 2 cups uncle ben converted rice, 2 lbs chicken, cut up, 1 lb sausage (I used smoked sliced in chunks), 1 cup French onion soup (I used campbells), and more.

Is Oven Jambalaya suitable as soups & stews?

Yes, Oven Jambalaya falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Jambalaya Recipe

Name: Oven Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups uncle ben converted rice; 2 lbs chicken, cut up; 1 lb sausage (I used smoked sliced in chunks); 1 cup French onion soup (I used campbells); 1 cup beef broth; 8 ounces canned tomato soup; 1/2 cup green onion, chopped (I used regular onion); 1/2 cup green pepper, chopped; 4 bay leaves; pepper; tony chacherie's creole seasoning, to taste; parsley, to taste; 1/2 cup margarine, cut up into pats (1 stick)

Oven Jambalaya

Eats Now Editorial Team · 766 kcal · Soups & Stews

Oven Jambalaya – a delicious recipe with uncle ben converted, chicken, sausage, onion soup, beef broth, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Oven Jambalaya

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