Oven Fries with Pecorino and Sage

1. 1

   Bake the french fries according to package directions until golden and crisp.

2. 2

   Meanwhile, in a small skillet, melt the butter.

3. 3

   Add the garlic and cook over moderate heat until light golden, about 3 minutes.

4. 4

   Add the sage and cook until fragrant, about 1 minute.

5. 5

   In a large bowl, toss the fries with the garlic-sage butter and the pecorino until well coated.

6. 6

   Season with pepper and serve at once.

* Per serving · 4 servings · Values may vary.

No additional tips available.