How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Black Beans With Cream?

You need 8 ingredients. The key ingredients include: 3 cups precooked black beans, undrained,but more beans than liquid, 1 tablespoon finely chopped onion, 1/2 teaspoon lemon juice, 1/4 cup sour cream, and more.

Is Black Beans With Cream suitable as general?

Yes, Black Beans With Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Black Beans With Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Black Beans With Cream Recipe

Name: Black Beans With Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups precooked black beans, undrained,but more beans than liquid; 1 tablespoon finely chopped onion; 1/2 teaspoon lemon juice; 1/4 cup sour cream; 1 1/2 teaspoons finely chopped fresh parsley; 1 1/2 teaspoons finely chopped red radishes; 2 tablespoons cooking oil (or less); tortilla chips (optional)

Try this homemade Black Beans With Cream recipe the whole family will love. Made with black beans, onion, lemon juice and sour cream. Easy step-by-step …

This Black Beans With Cream relies on simple, everyday ingredients such as finely chopped onion, lemon juice, sour cream and finely chopped fresh parsley. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 cups precooked black beans, undrained,but more beans than liquid
1 tablespoon finely chopped onion
1/2 teaspoon lemon juice
1/4 cup sour cream
1 1/2 teaspoons finely chopped fresh parsley
1 1/2 teaspoons finely chopped red radishes
2 tablespoons cooking oil (or less)
tortilla chips (optional)

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Quick Info

Servings
4 servings
Calories
268 kcal
Category
General

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